These Air Fryer Shrimp Tacos are ridiculously simple to make with simply four foremost elements (7 complete). Whip them up in lower than 15 minutes flat – a wholesome and flavorful meal for Taco Tuesday! Gluten-free & dairy-free.
How good do these tacos look? Can you imagine they take lower than 15 minutes to throw collectively? Thank you, air fryer! Seriously love that kitchen gadget.
This is such a scrumptious and straightforward meal to whip up for lunch or dinner ( you, Taco Tuesday!). I used gluten-free quinoa flour tortillas, however any tortillas will work. Simply toss some shrimp with olive oil and taco seasoning within the air fryer till crispy after which pile on a tortilla layered with smashed avocado, shredded purple cabbage (that crunch issue!), and a squeeze of recent lime… a sprinkle of recent cilantro if in case you have it, too!
We love this gluten-free, dairy-free, and protein-packed 15-minute meal and hope you do too. Enjoy!
Ingredients in Air Fryer Shrimp Tacos:
- cooked shrimp
- further virgin olive oil
- tortillas
- guacamole
- taco seasoning
- purple cabbage
- lime
If you make this recipe, please you should definitely go away a remark beneath letting me know the way it seems. Your suggestions is so useful for the CNC crew and different CNC readers.
Description
These Air Fryer Shrimp Tacos are ridiculously simple to make with simply 7 elements. Whip them up in lower than 15 minutes flat — a wholesome and flavorful meal for Taco Tuesday! Gluten-free.
Scale
Ingredients
- 1 pound cooked shrimp
- 1 Tablespoon further virgin olive oil
- four tortillas
- guacamole
- taco seasoning
- shredded purple cabbage
- lime
Instructions
- Toss the shrimp with olive oil and taco seasoning.
- Cook in air fryer till crispy.
- Mash avocado with lime (or use retailer purchased guacamole) and unfold onto tortilla (heat up the tortilla first should you desire).
- Add shrimp, shredded purple cabbage, recent cilantro (optionally available), and squeeze of recent lime – take pleasure in!
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