Moong dal chilla recipe: How to make this fast, healthy Indian breakfast that can help you lose weight  |  Photo Credit: Getty Images
New Delhi: Moong dal chilla or cheela is a hearty Indian breakfast recipe. It could be very nutritious and scrumptious as nicely. This Indian type savoury can be a superb addition to your weight loss eating regimen. Mung dal or mung beans are filled with nutritional vitamins, minerals, antioxidants, protein and fibre, which can help management craving and maintain you full for a very long time. You can make moong dal chilla utilizing totally different healthy substances comparable to vegetable, paneer or Indian cottage cheese, which can also be enriched with important vitamins.
Chillas are skinny and palatable pancakes cherished by many. Moong dal and paneer chilla makes for a healthful breakfast meal that can be loved by your whole household. Not solely this recipe is ideal to your weight loss eating regimen, however it’s also heart-friendly. What’s extra each paneer and moong dal are versatile meals which you can use it in a wide range of tasty dishes. They are excessive in vitamins and antioxidants that could enhance digestive well being, decrease dangerous ldl cholesterol and blood sugar ranges.
How to make moong dal chilla or moong dal and paneer chilla
This healthy moong dal chilla or moong dal and paneer chilla recipe is loaded with important vitamins that are so good to your well being and can be loved by anybody.
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